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Wednesday, May 13, 2009

Simple Toor Dal

Boil toor dal.

Heat oil.
Put jeera.
Then rai and hing.
Then fry onion (chopped long) for a while.
Add haldi & green chili in between.
When done, add grated ginger, tomato, dal, salt, sugar.
Simmer a bit.
Garnish with Cilantro.

Voila !
Posted by Sameer Gauria at 7:36 PM
Labels: recipe

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